This Mint Chocolate Loaf Cake has a double dose of chocolate plus it is spiked with mint extract for a taste sensation! Our moist, fudgy, chocolate loaf cake is a cinch to mix and bake.
why you’ll love this chocolate cake
This mint chocolate loaf cake is a sensational combination of flavors and textures: chocolate, mint, tender and moist. It’s everything you need a chocolate cake to be!
It is:
- fudgy and moist
- a simple recipe that’s easy to make
- a flexible treat– dress it up as a decadent dessert or enjoy it as an anytime-of-day snacking cake (no judgment here!)
![Slice of chocolate loaf cake on a serving plate with fork, coffee and napkin in background](https://savorthebest.com/wp-content/uploads/2020/02/mint-chocolate-loaf-cake_0032.jpg.webp)
let’s make one!
Start by gathering your ingredients. The list is short and simple and you likely already have many of the items already. (On a related note, check out our list of shelf stable foods to stock up on!).
Here’s what you’ll need:
- oil
- sugar
- milk
- eggs
- vanilla extract
- mint extract
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