Sweet chili sauce is one of my all time favourite foods and I make my own all the time! It’s sweet, it’s spicy and it’s amazing on pretty much anything! (Or by the spoonful!)
Have you ever wondered how to make sweet chilli sauce? It’s actually really easy to make your own!
The primary ingredients are of course the chilies and sugar along with garlic, vinegar and salt for seasoning and cornstarch to thicken. After chopping the chilies and garlic you simply simmer everything on the stove for a few minutes and the sauce is done! This sweet chili sauce is so quick and easy to make that you’ll be making it all the time!
I like to use this sweet and spicy chili sauce in sandwiches, on steamed veggies, as a dipping sauce, in dressings, marinades, glazes and many other ways! Check out some of the recipes that I use this sauce in below!
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