Gluten-free chocolate orange fondants recipe – SUPER easy to make with a melting middle! Nobody would know it’s Coeliac-friendly and wheat-free too.
INGREDIENTS
- 200 g chocolate milk or dark – dairy-free if necessary
- 150 g butter or dairy-free alternative if necessary
- 3 large eggs
- 150 g caster sugar
- 50 g gluten free plain flour
- 1.5 tsp orange extract you could use the zest of an orange instead or additionally
- chocolate orange buttons optional – linked in FAQ section
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