Warm melted cream cheese sandwiched between crispy tortillas dusted in cinnamon and sugar, aka cheesecake in quesadilla form!
Just look at all of that ooey gooey melted cream cheese spilling out!
I absolutely smothered these ones in strawberry sauce!
What a perfect dusting of cinnamon sugar!
ingredients
1/4 cup cream cheese, room temperature
1 tablespoon sugar
1/4 teaspoon vanilla extract
2 (8 inch) tortillas
1 teaspoon unsalted butter, room temperature
1/2 teaspoon sugar
1/4 teaspoon cinnamon
strawberry sauce to taste
directions
Beat the cream cheese, sugar and vanilla extract until smooth, spread it on one tortilla and top with the other.
Spread the butter on the outside of the tortillas, place in a pan and cook over medium heat until lightly golden brown, about 2-4 minutes per side, before sprinkling the mixture of the sugar and cinnamon on top, slicing and enjoying.
Option: Serve with your favourite fruit syrup or sauce for dipping!
Nutrition Facts: Calories 399, Fat 15g (Saturated 7g, Trans 0), Cholesterol 37mg, Sodium 349mg, Carbs 58g (Fiber 6g, Sugars 18.7g), Protein 10.8g
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