Ingredients
For the Strawberry Coulis Layer and Decoration
200g Strawberries + 2 Strawberries for Decoration
30g Caster Sugar
2 teaspoons Lemon Juice
For the Biscuit Layer
135g Shortbread Biscuits
35g Unsalted Butter
For the Cheesecake Layer
300g Full Fat Cream Cheese – Room temperature (such as Philadelphia)
50g Icing Sugar
1/2 teaspoon Vanilla Extract
1 teaspoon Lemon Juice
125ml Double Cream
Method
For the Strawberry Coulis Layer
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