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Pumpkin Bars with Cream Cheese Frosting

Ingredients:

  • 2 eggs
  • 1 cup sugar
  • 1/2 can pumpkin puree
  • 1/2 cup oil
  • 1 cup all-purpose flour
  • 1 tsp baking powder
  • 1 tsp cinnamon
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/4 tsp ground ginger
  • 1/4 tsp cloves

For the Frosting:

  • 1 package of cream cheese, softened
  • 1/2 cup butter, unsalted and softened
  • 1 tsp vanilla extract
  • Whole pecans for decorating

Directions:

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