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Nutella Cheesecake

This Nutella cheesecake has an Oreo crust, a baked chocolate Nutella cheesecake, with melted Nutella and chopped Ferrero Rocher on top!

INGREDIENTS

Oreo Crust

  • 2 ½ cups Oreo crumbs about 2 rolls of regular Oreos
  • 4 tablespoon Unsalted butter melted

Nutella Cheesecake

  • 24 oz Cream cheese room temperature
  • ¾ cup White granulated sugar
  • 2 tablespoon Unsweetened cocoa powder I used dutch process
  • 1 cup Nutella
  • ½ cup Heavy cream room temperature
  • 1 teaspoon Pure vanilla extract
  • 4 Large eggs room temperature
  • ½ cup Nutella melted for decoration
  • Ferrero Rocher chopped for decoration

INSTRUCTIONS

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