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Meat Lovers Pizza Tacos

3. Stir in the tomato sauce, tomato paste, and seasonings: Add the tomato sauce, tomato paste, dried oregano, dried basil, salt, and black pepper to the skillet. Stir to combine.
4. Simmer the sauce: Bring the sauce to a simmer and cook for 10 minutes, or until it has thickened.
5. Assemble the tacos: Fill each taco shell with a scoop of the meat sauce. Top with shredded mozzarella cheese, shredded cheddar cheese, chopped pepperoni, chopped cooked bacon, and chopped cooked Italian sausage.
6. Bake or fry the tacos: Bake the tacos in a preheated oven at 350 degrees F for 10-12 minutes, or until the cheese is melted and bubbly. Alternatively, you can fry the tacos in a hot skillet until the shells are golden brown and crispy.
7. Serve: Serve the Meat Lovers Pizza Tacos hot with your favorite dipping sauce. Enjoy!

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