Ingredients
▢2 pounds ground beef
▢4 cloves garlic minced
▢1 small yellow onion diced small, about 1 cup
▢10 medium carrots sliced thin, about 4 cups
▢6 ribs celery sliced thin, about 3 cups
▢6 cups water
▢16 ounce diced tomatoes
▢28 ounce crushed tomatoes
▢14 ounce tomato sauce
▢2 teaspoons dried oregano
▢1 teaspoon dried basil
▢1/2 teaspoon dried thyme
▢1 teaspoon kosher salt adjust to taste
▢1 teaspoon freshly ground black pepper
▢1/2 head of green cabbage roughly chopped, about 4 cups
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