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Green Chili and Garlic Summer Sausage: A Spicy Summer Treat

Green Chili and Garlic Summer Sausage: A Spicy Summer Treat
Ingredients:
– 1 pound ground beef
– 1 pound ground pork
– 1/2 cup chopped green chiles
– 1/4 cup minced garlic
– 1 tablespoon chili powder
– 1 tablespoon ground cumin
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1/4 cup bread crumbs
– 1/4 cup milk
– 1 egg, beaten
– Summer sausage casings (available at most butcher shops)
Directions:
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