A dear friend from Spain shared this recipe with me, and it’s simply irresistible! These pork tenderloins are marinated to perfection, creating a flavorful dish that’s sure to impress.
Ingredients
For the Spicy Marinated Beef:
1 teaspoon of salt
1 teaspoon of black pepper
1 teaspoon of garlic powder
1 teaspoon of coriander
1 teaspoon of rosemary
21.2 ounces (600 g) of beef tenderloin
Other:
Frying oil
2 onions
3 cloves of garlic
For the Doll:
14 ounces (400 g) puff pastry
1.8 ounces (50 g) of cheese
For Rubbing:
1 egg yolk
1 tablespoon of milk
To Decorate the Doll:
Sesame seeds (to taste)
For Vegetables:
1 carrot
2 potatoes
1 zucchini
1 teaspoon of salt
For the Sauce:
For the Sauce:
1 onion
1 red sweet pepper
2 tomatoes
1 teaspoon of sugar
1 teaspoon of salt
Black pepper (to taste)
3.5 ounces (100 ml) tomato paste/puree
1.7 fluid ounces (50 ml) of water
2 cloves of garlic
For Decorating:
Fresh dill (to taste)
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