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Cookie Dough Dip

Using a mixer, beat the butter and cream cheese together until light and fluffy.
Add in the brown sugar, salt, vanilla extract, and powdered sugar. Mix until smooth.
Fold in the chocolate chips.
Serve immediately with graham crackers, ritz crackers, pretzels, or other goodies for dipping.
Notes
You can prepare the dip up to 2 days in advance. Simply cover and refrigerate. Remove from the fridge and allow the dip to soften a bit before serving.

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