Elements:
2 cups (4 sticks) unsalted butter, softened
3 cups granulated sugar
6 massive eggs, at room temperature
3 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon salt
1 cup entire milk
2 teaspoons vanilla extract
Directions:
Preheat the Oven: Preheat your oven to 325°F (163°C). Grease and flour a 10-inch bundt pan or tube pan to forestall the cake from sticking.
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