ADVERTISEMENT

ADVERTISEMENT

ADVERTISEMENT

Chocolate Banana Muffins

by

Directions

  1. Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Line a12-cup muffin tin with paper liners.

    Ingredients to make chocolate banana muffins
     

  2. Combine flour, cocoa, baking powder, baking soda, and salt together in a large bowl.

    A large bowl with flour, cocoa powder, baking soda, baking powder, and salt being whisked together
     

  3. Whisk sugar, oil, milk, egg, and vanilla extract together in a separate bowl until smooth.

    A bowl with whisked eggs, milk, sugar, oil, and vanilla
     

  4. Stir into flour mixture until just moistened. Fold in bananas and chocolate chips.

    A large bowl with chocolate banana muffin batter
     

  5. Divide batter among the muffin cups, filling each about 3/4 full.

    A muffin pan lined with muffin liners with chocolate banana muffin batter

  6. Bake in the preheated oven until a toothpick inserted into the center comes out clean, 20 to 25 minutes.

    A muffin pan with baked chocolate banana muffins, with a toothpick checking for doneness
     

ADVERTISEMENT

Pages: 1 2

ADVERTISEMENT

Leave a Comment