Full Recipe: Ingredients: 2 Bananas: Ripe bananas are best for this recipe as they add natural sweetness and creaminess. 120g Cookies: You can use any type of cookies you like—digestive biscuits, graham crackers, or any crunchy cookies work well. 35g Butter: Melted, to help bind the crushed cookies together. 75g Whipped Cream: For a light … Read more
Full Recipe: Ingredients: 3 medium-sized potatoes, peeled and diced: Provides a hearty base for the stew and adds thickness to the broth as they cook and break down. 1 cup sliced string beans: Adds a fresh, slightly crunchy texture and a hint of green to the stew. 1/2 tsp salt: Enhances the flavors of the … Read more
Preparation Time Prep Time: 30 minutes Cook Time: 1 hour Rest Time: 2 hours Total Time: 3 hours 30 minutes Ingredients For the Pasta: 1 lb (500g) bucatini or penne pasta 8 oz shredded mozzarella cheese 4 oz (115g) feta cheese For the Filling: 1 bunch (5-6) scallions, thinly sliced 3-4 tbsp olive oil 1 … Read more
Full Recipe: Ingredients: 100g unsalted butter (7 tablespoons): Provides a rich, buttery flavor and contributes to the soft texture of the cookies. 80g sugar (6 tablespoons): Sweetens the cookies and helps them achieve a tender crumb. 1g salt (1/4 teaspoon): Enhances the flavor of the other ingredients, balancing the sweetness. 1 egg: Adds structure and … Read more
Preparation Time: Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Ingredients: 2 potatoes (peeled and chopped) Water (for boiling) Salt, to taste × Ezoic 100 grams (1/2 cup) frozen green peas Green onions, chopped (about 1/4 cup) 100 grams (1 cup) mozzarella cheese, shredded × Ezoic 2 tortillas Pepper, to taste … Read more
Full Recipe: Ingredients: 1 potato (200g) 1 onion, sliced 50g carrot, shredded 3 eggs 2 tbsp flour 30g Parmesan cheese, grated Ezoic 10g parsley, chopped Salt, black pepper, paprika to taste Breadcrumbs Olive oil Vegetable oil for frying Directions: 1. Prepare the Potato Mixture: Grate the potato and place it in a bowl. Add the … Read more
Ingredients: 1 Eggplant, sliced (about 2 cups or 300g) 1 medium Potato, sliced (about 1 1/2 cups or 250g) Olive oil (2-3 tablespoons) Salt and pepper to taste 1 teaspoon Sweet paprika 1 teaspoon Dried oregano 60g Tomato purée (about 1/4 cup) 200g Mozzarella cheese, shredded (about 2 cups) 1/2 Leek, sliced (about 1/2 cup) … Read more
Ingredients Cookies: 200 g Savoyardi cookies (ladyfingers) Cream Layer: 250 ml milk (for dipping cookies) 3 egg yolks (separate the whites from the yolks) 500 ml milk 50 g cornstarch 150 g condensed milk 100 g butter A pinch of vanillin (or vanilla extract) Yields Servings: 8-10 Preparation Time Prep time: 10 minutes Cook time: … Read more
Peanut Butter Brownie Swirl Cookies These chewy cookies are the perfect treat for any occasion! The combination of chocolate and peanut butter is irresistible. Ingredients: – 1 cup packed light brown sugar – 1/2 cup granulated sugar – 1 cup (2 sticks) unsalted butter, softened – 2 large eggs – 1 teaspoon vanilla extract – … Read more
Snickerdoodle Zucchini Bread Indulge in the warm and comforting flavors of Snickerdoodle Zucchini Bread! With its moist crumb and sweet cinnamon streusel topping, this easy-to-make bread will become a family favorite. Ingredients: – 1 cup grated zucchini – 1 cup granulated sugar – 1/2 cup unsalted butter, softened – 1 large egg – 1 teaspoon … Read more
