Delicious Cabbage and Vegetable Frittata Recipe

Ingredients: Cabbage: Half a cabbage, shredded Carrots: 1 carrot, grated Potatoes: 1 potato, peeled and grated Red Onion: 1 red onion, finely chopped Seasonings: Salt, black pepper, dried garlic, and Italian herbs Olive Oil: For cooking Parmesan Cheese: Grated, adds a savory depth Tomatoes: 3 tomatoes, sliced Egg Whites: 3, beaten until fluffy Egg Yolks: … Read more

Juicy Chocolate Cake

Preparation Time Prep Time: 15 minutes Cook Time: 40 minutes Total Time: 55 minutes Ingredients For the Cake: 2 eggs 160 grams of sugar (8 tablespoons) 10 grams of vanilla sugar (1.5 teaspoons) 2 tablespoons cocoa powder 160 ml milk (10 tablespoons) 100 ml vegetable oil (5.6 tablespoons) A pinch of salt 170 grams of … Read more

Easy Broccoli Soup Recipe

Full Recipe: Ingredients 1 onion, chopped Adds a savory base to the soup and enhances its flavor. 30 grams butter Provides a rich, buttery taste to the soup. 1 carrot, chopped Adds natural sweetness and color to the soup. 350 grams potatoes, peeled and chopped Contributes to the creamy texture and adds heartiness. 2 small … Read more

Savory Pancakes with Meat Filling

Full Recipe: Ingredients For Pancakes: 1 liter (4 cups) milk 2 eggs 250 g (2 cups) flour 125 ml (1/2 cup) water Salt, to taste Vegetable oil, for cooking For Meat Filling: 500 g (1 lb) minced meat (beef, pork, or a mix) 1 onion, finely chopped 1/2 bell pepper, finely chopped Garlic, minced, to … Read more

Tasty Salad from Simple Products! No Mayonnaise Needed

Full Recipe: Ingredients: 250-300 grams pickled cucumbers: The pickled cucumbers are key to adding a delightful tangy crunch to the salad. Their acidity cuts through the richness of the other ingredients, creating a balanced flavor profile. 400 grams cooked chicken fillet: A protein-packed base, the chicken provides a hearty and filling element. You can use … Read more

Simple, Affordable, and Delicious Chicken Breast with Mushroom and Tomato Filling

Ingredients For the Chicken Breast with Filling: Chicken breast fillets – 2 pieces (700g) Mushrooms – 250g Tomatoes – 2 medium-sized Onion – 1 medium-sized Sour cream – 100 ml Flour – 0.5 tablespoon Cheese – 100g, grated Parsley, for garnish For the Marinade: Vegetable oil – 4-5 tablespoons To continue reading, scroll down and … Read more