Caramel Cheesecake Recipe

Elements:

For the Crust:

1 1/2 cups graham cracker crumbs

1/3 cup sugar

6 tablespoons butter, melted

For the Filling:

3 (8 ounce) packages cream cheese, softened

1 cup sugar

3 giant eggs

1 teaspoon vanilla extract

For the Caramel Topping:

1 cup sugar

6 tablespoons butter

1/2 cup heavy cream

1 teaspoon vanilla extract

A pinch of salt

Directions:

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