Make this Baklava Recipe with Nutella as a decadent semi-homemade dessert that wows a crowd. This recipe breaks down the steps so it is simple for anyone to prepare.
Ingredients
▢Ingredients for the syrup:
▢3/4 cup water
▢3/4 cup sugar
▢1/2 cup honey
▢1 1/2 tbsp lemon juice
▢Ingredients for the baklava:
▢40 sheets phyllo dough
▢1 cup unsalted butter
▢3/4 cup Nutella
▢2 1/2 cup pecans finely chopped
Instructions
Begin by making the syrup first. This way it has time to cool down before you pour it over the baked baklava. Combine water, sugar, honey, and lemon juice in a saucepan. Bring it to a boil over medium high heat. Then reduce be heat to low and simmer for 10 minutes. Remove from heat and let it cool.
To continue reading, scroll down and click Next 👇👇
ADVERTISEMENT
