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AUTHENTIC CONCH FRITTERS (BAHAMIAN STYLE)

Visit the Bahamas, Key West or anywhere in the Florida Keys and you’ll find these tasty conch fritters on the menu. But you don’t need a plane ticket to enjoy this authentic island snack. This simple recipe makes the BEST conch fritters with a moderate spice and loads of tender conch meat.

INGREDIENTS:

  • 1 pound fresh conch
  • ½ scotch bonnet (habanero), or jalapeno
  • ½ cup Spanish onion minced
  • 1 stalk celery
  • ½ green bell pepper minced
  • ½ red bell pepper minced
  • 2 large eggs
  • 1 teaspoon fresh thyme
  • 1 ½ cup all purpose flour
  • ¾ teaspoon baking powder
  • ½ teaspoon curry powder
  • ¾ teaspoon salt
  • ¼ teaspoon fresh cracked black pepper
  • ½ cup club soda
  • ½ cup beer (make it a good one)

LouAna Peanut Oil for frying ~ 6 cups

For the Key Lime Aioli

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