Fluffy Crumble Cheesecake

Introduction

Cheesecake is a beloved dessert recognized for its wealthy, creamy texture and versatile taste profile. This

Fluffy Crumble Cheesecake recipe takes the traditional cheesecake to the following degree with a crunchy

crumble topping, including a pleasant distinction to the graceful, velvety filling. Excellent for any event,

this dessert is bound to impress your loved ones and associates.

Substances:
For the Cheesecake Filling:
3 packages (8 oz every) cream cheese, softened

1 cup granulated sugar

3 giant eggs

1 cup bitter cream

1 teaspoon vanilla extract

For the Crumble Topping:
1/2 cup unsalted butter, melted

1 cup all-purpose flour

1/2 cup granulated sugar

1/2 teaspoon baking powder

1/4 teaspoon salt

Directions: