This Creamy Cookie Custard Dessert is a rich and indulgent treat that combines the smooth texture of custard with the crunch of cookies. It’s a perfect dessert for those who love the contrast between creamy and crunchy textures. With layers of sweetened milk custard nestled between crumbly cookies, this dessert offers an unforgettable flavor combination. Whether you’re serving it as a special occasion dessert or simply indulging your sweet tooth, this recipe is sure to impress. It’s easy to prepare, making it ideal for both experienced bakers and beginners.
Full Recipe:
Ingredients:
400g cookies (your choice; digestive or graham crackers work well)
2 tablespoons condensed milk
3 eggs
50g starch (cornstarch)
600 ml milk
50 ml condensed milk (additional)
80g butter
Ezoic
Step-by-Step Instructions:
Step 1: Prepare the Cookies
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