Ingredients:
For the Cake:
½ cup butter, softened
¾ cup granulated sugar
¼ cup brown sugar
1 teaspoon vanilla extract
2 eggs
1 cup sour cream
3 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1 ½ cups fresh blueberries, divided
For the Streusel Filling:
5 tablespoons salted butter, melted
¾ cup brown sugar
1 ½ teaspoons cinnamon
Directions:
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