Crispy Ritz Cracker Chicken

Ingredients:

– 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces

– 1 sleeve (10 ounces) Ritz crackers, crushed

– 1/2 cup grated Parmesan cheese

– 1/4 cup all-purpose flour

– 1 teaspoon salt

– 1/2 teaspoon black pepper

– 1/4 cup vegetable oil

Directions:

1. Preheat oven to 400°F (200°C).

2. In a shallow dish, combine the crushed Ritz crackers, Parmesan cheese, flour, salt, and pepper.

3. Dip the chicken pieces into the cracker mixture, pressing to adhere.