Ingredients:
250g broccoli – Fresh and vibrant, this broccoli provides essential nutrients and a satisfying crunch.
3 eggs – The base of the omelette, adding protein and richness.
Salt and pepper to taste – Essential for seasoning and enhancing the flavors.
20g green onion, chopped – Adds a fresh, mild onion flavor.
1/2 onion, diced – Provides a bit of sweetness and texture.
20g mozzarella cheese (optional) – For a creamy, gooey texture.
Olive oil – For cooking and adding a touch of richness.
Instructions:
Prepare the Broccoli:
Start by cutting the broccoli into small, bite-sized pieces. This ensures that the broccoli is evenly distributed throughout the omelette and cooks evenly.
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