Indulge in the fluffy delight of these Strawberry Cream Puffs!
![☁️](https://static.xx.fbcdn.net/images/emoji.php/v9/tee/1/16/2601.png)
![🍓](https://static.xx.fbcdn.net/images/emoji.php/v9/ta9/1/16/1f353.png)
![☁️](https://static.xx.fbcdn.net/images/emoji.php/v9/tee/1/16/2601.png)
![🍓](https://static.xx.fbcdn.net/images/emoji.php/v9/ta9/1/16/1f353.png)
![✨](https://static.xx.fbcdn.net/images/emoji.php/v9/tf4/1/16/2728.png)
– 1 cup all-purpose flour
– 1/2 cup unsalted butter, cubed
– 1 cup water
– 3 large eggs
![✨](https://static.xx.fbcdn.net/images/emoji.php/v9/tf4/1/16/2728.png)
– 1 cup heavy cream
– 1/2 cup powdered sugar
– 1 teaspoon vanilla extract
– 1 pound fresh strawberries, hulled and sliced
![🍽️](https://static.xx.fbcdn.net/images/emoji.php/v9/t98/1/16/1f37d.png)
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