Equipment
Baking Tray / Sheet
Parchment Paper
Large Bowl
Spoon or Spatula
Fork
Cooling Rack
Ingredients
250g Smooth/Creamy Peanut Butter
150g Caster Sugar (*see notes)
1 Large Egg
Method
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Equipment
Baking Tray / Sheet
Parchment Paper
Large Bowl
Spoon or Spatula
Fork
Cooling Rack
Ingredients
250g Smooth/Creamy Peanut Butter
150g Caster Sugar (*see notes)
1 Large Egg
Method
read more on next page
ADVERTISEMENT
ADVERTISEMENT