𝓗𝓮𝓪𝓿𝓮𝓷𝓵𝔂 𝓛𝓮𝓶𝓸𝓷 𝓟𝓸𝓹𝓹𝔂 𝓢𝓮𝓮𝓭 𝓜𝓾𝓯𝓯𝓲𝓷𝓼

Ingredients:

For the Muffins:

1 1/2 cups all-purpose flour

1/2 cup granulated sugar

1 tbsp poppy seeds

1 tsp baking powder

1/2 tsp baking soda

1/4 tsp salt

1/2 cup unsalted butter, melted

2 large eggs

1/2 cup Greek yogurt

1/4 cup lemon juice

1 tbsp lemon zest

1 tsp vanilla extract

For the Creamy Lemon Filling:

1/2 cup lemon curd

1/2 cup cream cheese, softened

2 tbsp powdered sugar

For the Glaze:

1 cup powdered sugar

2 tbsp lemon juice

1 tbsp milk

1/4 cup sliced almonds

Directions:

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